£35.00 per person
Discretionary 12.5% service charge will be added to your bill
Served from the 23th of November up to the 23rd of December
Pre order to be submitted 72 hours in advance
Starters
Spiced Pumpkin Soup
(vegan option available)
Served with oven baked breadWild Mushroom & Spinach Tart
(vegan option available)
With rocket & parmesan salad, dressed with truffle oilRye Bay Scallops
Lightly seared scallops with curried parsnip puree,
Pomegranate & parsnip crispsPork & Cranberry Pâté
Pork & cranberry pâté, served with toast, cranberry chutney
& peppered watercress salad
Mains
Roast Crown of Turkey
Succulent turkey breast served with roast potatoes, pigs in blankets,
Seasonal vegetables, chestnut stuffing, cranberry & bread sauceSalmon & King Prawns
Fillet of salmon & king prawns served with sweet potato purée,
Wilted spinach & sauce viergeBeef Bourguignon
Slow-cooked beef with bacon lardons, button onions & parsley,
Served with gratin potatoes & French beansRoasted Vegetable Risotto (vegan)
Creamy risotto with roasted pumpkin, butternut squash, beetroot,
Pea, chestnuts & crispy rocket
Desserts
Christmas Pudding
(vegan option available)
Homemade pudding served with brandy sauceBread & Butter Pudding
White chocolate & cranberry bread & butter pudding
Served with custardCheese Board
Selection of cheeses with grapes, red onion chutney & crackers
'Jude's' Ice Cream
Strawberry, vanilla & chocolate ice cream
And to finish
Molinari Coffee or Tea & homemade mini mince pies topped with cream